Tuesday 17 April 2018

Enjoy delicious Coastal food at Off The Hook launched by Desee Dakshin

We came to know about Managalorian food in Rajouri Garden and I was quite excited about the same. Easily accessible in Rajouri Garden, this restaurant- Off The Hook, launched by Desee Dakshin caught our attention and we reached there to review the same.

Ambiance at Off The Hook

It was a nice and cosy ambiance wherein there were dim lights and light and cool furniture. One table had a glittering view to Najafgarh road and metro. We took that one and just loved the view from there. There was bar right opposite. We met the owner Mr. Kishan Alva who has opened this restaurant out of passion as he wanted to showcase Mangalorian food.

Food

Soon after meeting Mr. Alva, snacks started pouring in. I must say Mr. Alva and his staff showcased warm hospitality. Restaurant is very kids friendly. We had spring rolls and honey chilly potatoes on kids demand and the snacks were delectable, non oily and with a perfect blend of spices.

They were crisp too! Then we had Chicken Kundapuri. It was delicious. Chicken pieces were tender and there was coconut slices and kari patta that added to the magical aroma of the dish. The presentation was great and enticing.


Nidhi KM

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